5 Delicious Salty Cookies Recipe

Raisin Cookies - 5 Delicious Salty Cookies Recipe

Salty biscuits, tea from the taste of the women in the time indispensable.Assorted recipes made with tea biscuits or salty your hours of salt makes it quite unique. News for you we have provided recipes for this salty cookies.

Delicious salty biscuits, salty lovers happy. 5 Delicious Recipes for Salty Cookies consumed during tea time, especially we have compiled.

 

1) Salty Bar Recipe

Salty as very popular, especially by Kids Preferred saltwater rods, are happy with the taste.Well, what are the materials you need for these delicious bars?

  • 250 g margarine
  • 2 eggs
  • 1 cup of yoghurt
  • 1 cup of oil
  • 1 tablespoon lemon juice
  • 1 teaspoon salt
  • 1 package baking powder
  • 3 cups flour
  • Sesame

Saltwater Rod preparation:

  • Place the flour in a large bowl.
  • Add all ingredients into yogurunu.
  • Tear off small pieces from the prepared dough and make long rods.
  • Smoothed out wax paper on a tray, the bars of the array.
  • The bars on the egg yolks, syrup, sesame seeds pour.
  • Preheat the oven to 170 degrees and cook until golden brown.

Salty Bar Recipe

 

2) The Lamp Bagel Recipe

Usually at night, oil lamps made specifically for this salty cookies, a beautiful scent with a great flavor. Of course this salty Cookie candle outside at night cooked and consumed.Qandil materials required for the wheel:

  • 125 g margarine
  • 1 cup vegetable oil
  • 1 egg white
  • 1 tablespoon granulated sugar
  • 1 tablespoon mahaleb
  • 2 tablespoons yogurt
  • 1 teaspoon salt
  • Baking powder.
  • Slowly add in flour.

Qandil wheel preparation:

  • In a bowl mix all the ingredients.
  • Yogurunu until you get a soft dough.
  • Please give the form to tear off small pieces of dough and the public.
  • Add water and eggs to dip the dough you made to the public.
  • Then sesame dip.
  • Qandil your array in the tray with the bagels.
  • Preheat the oven to 150 degrees bake for about 25 minutes.

The Lamp Bagel Recipe

 

3) Raisin Cookies

You can use endless many benefits of black seed every time. Especially salty in the cookies used for decoration purposes are the main ingredients in this recipe Nigella. Raisin cookies ingredients:

  • 250 g margarine
  • 5 cups flour
  • 1 cup of liquid oil
  • 1 egg (whites and yolk)
  • 1 package baking powder
  • 1 teaspoon salt
  • 2 teaspoons granulated sugar
  • 4 tablespoons of black seed

Raisin cookies preparation:

  • Mix all ingredients except the flour into a large bowl.
  • Little by little add the flour.
  • After you get a soft dough, small pieces koparini.
  • Give the dough the desired shape.
  • Smoothed out wax paper on a baking sheet and Cookies directory.
  • On the egg yolks, syrup, and light in a preheated 180 degree oven and cook until golden brown.

 Raisin Cookies

 

4) Basil Cookies Recipe

The smell of basil with a taste that will create a delicious taste in your mouth and you must try these cookies. Basil cookies ingredients:

  • Half a package of margarine
  • 1 cup of yoghurt
  • 1 cup of oil
  • Half a cup of vinegar
  • 1 teaspoon salt
  • 2 tsp basil
  • 1 teaspoon crushed red pepper
  • 5 cups flour

Cookies basil preparation:

  • Margarine, yogurt, oil and vinegar to the mixture and beat well.
  • Yogurunu flour and salt and add to the consistency of cream.
  • Add the pepper and basil and yogurunu again.
  • Give the dough the desired shape.
  • On the egg yolks, add syrup and sesame seeds.
  • Bake in a preheated 180 degree oven for 25 minutes.

Basil Cookies Recipe

 

5) Mahlepli Cookie Recipe

You can accompany your tea time for mahleb excellent taste. If you wish your tea a flavor that you can cook for hours. Well, what are the materials you need for this flavor?

  • 1 cup of unsalted butter
  • 1 cup of liquid oil
  • 2 teaspoon mahaleb
  • 1 tablespoon vinegar
  • 1pc eggs (the yolks into the Whites)
  • 1 teaspoon salt
  • 1 package baking powder
  • Slowly add in flour.
  • Poppy

Mahlepli cookies preparation:

  • Take a bowl and mix all the ingredients except flour and baking powder.
  • After obtaining the mixture, add the flour and baking powder.
  • Yogurunu a soft dough until it’s not.
  • Leave the dough to rest for 10 minutes.
  • Shape the dough and add the egg and syrup hash on it.
  • Bake at 200 degrees until golden brown.

Mahlepli Cookie Recipe

Bon Appetit…

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