Salad recipe easy lentil salad recipe, pomegranate turns into even more delicious with the addition of a salad.
Lentil Salad How To Make Pomegranate And Sour?
- 2 cups yellow lentils
- Green onion 2 sprigs
- 1 bunch dill
- For the sauce;
- 1 cup olive oil
- 2 tablespoons pomegranate (juice of 1 lemon and 2 tablespoons of vinegar and mix.)
- 2 teaspoons salt
It is then filtered and washed with plenty of water and the lentils, transfer to a medium saucepan. Add 8 cups of warm water and boil on medium heat. The lentils softened and she looked at sevis will not be crushed more so get a plate. On the other hand, a thin slice of fresh onion and add to the lentils. Chop and add to salad with parsley and dill also extracted very thin.
To prepare the sauce, extra virgin olive oil, pomegranate syrup, and salt in a bowl. Beat with wire whisk or fork. Prepared sauce, drizzle over lentil salad with vegetables mix. Serve warm or cold. If you wish, can be added to any salad with lentils, this salad into doing red or green.